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KMID : 1023320020060020085
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Korean Journal of Exercise Nutrition
2002 Volume.6 No. 2 p.85 ~ p.88
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Effects of Green Tea Polyphenol Ingestion on Blood Lipids, MDA and SOD in Rats
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Kwon Tae-Dong
Ryu Sung-Pil
Jang Eung-Chan
Lee Soo-Chun
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Abstract
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KEYWORD
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green tea, antioxidatant, training
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